|Taste:||Fruity, wine-like, dry|
|Alcohol content:||8.5 vol.-%|
|Beer style:||Belgian-Style Dubbel|
|Awards:||World Beer Award - Germany Gold 2019; Meiningers International|
Craft Beer Award - Gold 2020
Enjoyment event: Menu accompaniment; tasting
Pleasure combination: Perfect with spicy cheeses, game, lamb, rib eye steak, plum cake
Sommelier description: Warm chestnut with red reflections and cream-beiger foam crown. The abbot's yeast, in combination with the rye, wheat and roasted malt, produces a complex fragrance game of dark dried fruits: plum, date, rum rose and a hint of hazelnut. The drink is dry, elegant and leaves a wine-like impression.